Desiccated Coconut Full Fat Medium Grade

Desiccated Coconut Full Fat Medium Grade is a full-fat coconut product with a medium particle size, made from high-quality, mature coconuts. The coconut is carefully processed—de-shelled, washed, blanched, dried, and cut to achieve a uniform medium-grade texture. It has a bright white color, a naturally sweet coconut aroma, and is free from any foreign odors or off-flavors. Due to its slightly larger particle size, it is widely used in baking, snack production, and confectionery applications. 

Desiccated Coconut Full Fat Medium Grade contains 65-68% fat, contributing to its rich texture and natural oiliness. Its moisture level is kept at ≤3%, ensuring freshness and a long shelf life. The product has a pH range of 6.0–6.7 and is carefully screened to meet quality standards, with no residual SO₂ and minimal impurities (maximum four dark specks per 100 grams). 

Store Desiccated Coconut Full Fat Medium Grade in a cool, dry place at temperatures below 30°C. Keep it away from direct heat, sunlight, and strong odors. When stored correctly, it maintains its quality for up to 24 months. 

Foodcom S.A. supplies Desiccated Coconut Full Fat Medium Grade in 10 kg and 25 kg multiwall kraft paper bags with an inner polyliner, ensuring optimal freshness and product protection.