Apple Fiber
dried apple powder
apple fiber powder
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Description

Apple fibre is a natural plant product obtained from dried, micronised apple pomace. It contains both soluble and insoluble dietary fiber fractions, making it a valuable addition to functional foods. It comes in the form of a loose, homogeneous powder, with small lumps that easily break up under pressure.

The product is characterised by a yellow to light brown colour, a typical apple taste and aroma, without any foreign aromatic notes. Thanks to its high dietary fiber content and low moisture content, it is stable during storage and easy to dose.

Technical aspects

Apple fiber is characterised by high water absorption, a homogeneous structure and a natural sensory profile.

Parameter Value
Moisture content ≤ 6%
Granulation < 50 μm 110 μm
Granulation < 150 mesh 220 mesh
Water absorption 500–550
Bulk density 0.616 g/cm³
pH 3.77
Aw 0.355
Lead max. 0.2 mg/kg
Cadmium 0.05–0.1 mg/kg
Aflatoxins B1, B2, G1, G2 2.0–4.0 μg/kg
Physical impurities none

Application

Apple fiber is used in the food industry as a functional additive to bread, cakes, bars, yoghurts, desserts and beverages. It enriches products with fiber, improves their structure and increases satiety.

It is also used in the production of dietetic and health-promoting foods, including dietary supplements and products intended for people who care about their figure and the proper functioning of the digestive system.

Storage

Product should be stored in a dry and cool place, at a temperature below 25°C, away from moisture and foreign odours.

Package

The product is available in small bags or big bags, depending on the customer’s needs.

Apple Fiber

4,32EUR/kg

Apple Fiber
dried apple powder
apple fiber powder
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We offer a delivery option by prior arrangement. Contact the logistics department for an individual offer.

Customer support

[email protected]

+48 577 124 466

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Delivery

We ship orders across the EU to the address you provide. For individual offers or personal pickup from our warehouses, please contact our logistics team: +48 577 494 140

We also deliver samples, Foodcom Creatine/MSM, and other ready-to-use consumer products both within Poland and abroad.

Description

Apple fibre is a natural plant product obtained from dried, micronised apple pomace. It contains both soluble and insoluble dietary fiber fractions, making it a valuable addition to functional foods. It comes in the form of a loose, homogeneous powder, with small lumps that easily break up under pressure.

The product is characterised by a yellow to light brown colour, a typical apple taste and aroma, without any foreign aromatic notes. Thanks to its high dietary fiber content and low moisture content, it is stable during storage and easy to dose.

Technical aspects

Apple fiber is characterised by high water absorption, a homogeneous structure and a natural sensory profile.

Parameter Value
Moisture content ≤ 6%
Granulation < 50 μm 110 μm
Granulation < 150 mesh 220 mesh
Water absorption 500–550
Bulk density 0.616 g/cm³
pH 3.77
Aw 0.355
Lead max. 0.2 mg/kg
Cadmium 0.05–0.1 mg/kg
Aflatoxins B1, B2, G1, G2 2.0–4.0 μg/kg
Physical impurities none

Application

Apple fiber is used in the food industry as a functional additive to bread, cakes, bars, yoghurts, desserts and beverages. It enriches products with fiber, improves their structure and increases satiety.

It is also used in the production of dietetic and health-promoting foods, including dietary supplements and products intended for people who care about their figure and the proper functioning of the digestive system.

Storage

Product should be stored in a dry and cool place, at a temperature below 25°C, away from moisture and foreign odours.

Package

The product is available in small bags or big bags, depending on the customer’s needs.

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