The preview image may differ from the actual product.
Coconut Sugar Bio
-10% with code:
FDCM10
Skopiowano!

Coconut Sugar Bio

6,80EUR/kg

Shipping fee not included.

Coconut Sugar Bio
Minimal order
25 kg
Stock
On demand
Ask for a product
Get instant quote

We offer a delivery option by prior arrangement. Contact the logistics department for an individual offer.

Customer support

Contact with us

Contact Phone:

  +48 577 124 466

Email Adress:

 [email protected]

Delivery

We ship orders across the EU to the address you provide. For individual offers or personal pickup from our warehouses, please contact our logistics team: +48 577 494 140.

We also deliver samples, Foodcom Creatine/MSM, and other ready-to-use consumer products both within Poland and abroad.

Description

Organic coconut nectar sugar is a natural sweetener obtained by gently evaporating the juice from coconut palm flowers. This organic coconut sugar comes in the form of loose, fine crystals with an intense brown colour and a characteristic caramel-coconut aroma. It is distinguished by its pleasant, naturally sweet taste with a hint of caramel.

Natural coconut sugar is very popular due to its low level of processing, lack of additives and presence of natural minerals. The product is fully compliant with organic and clean-label food requirements, making it an attractive alternative to traditional sweeteners such as cane sugar or beet sugar.

Technical aspects

Organic coconut palm sugar is available in granulated form in several granulation variants. It is characterised by very good solubility and microbiological stability.

Parameter Value
Ingredients 100% coconut nectar
Appearance Granules (mesh 14/16, 30, 50)
Colour Brown
Odour Typical of coconut sugar
Taste Natural, sweet, caramel-coconut
Moisture content Max. 3%
Total number of microorganisms < 3000 cfu/g
Coliforms ≤ 3 MPN/g
E. coli ≤ 3 MPN/g
Salmonella Absent in 25 g
Yeast and mould < 100 cfu/g

Application

Organic coconut sugar is ideal for use in baked goods, confectionery, bars, beverages and yoghurts. It is particularly valued in clean-label recipes and plant-based and vegan products as a substitute for refined sugar.

Thanks to its low glycaemic index and rich flavour, natural coconut sugar is used in the food industry, catering and home cooking as a functional sweetener.

Storage

Organic coconut nectar sugar should be stored in a dry, clean and shaded place at a temperature of 16–25°C. It is recommended to close the packaging tightly after each use to prevent clumping and moisture absorption.

Package

The product is packed in durable 25 kg paper bags that effectively protect the contents from moisture and mechanical damage during transport. Other formats are available on request.

Related searches
Lactose-free skimmed milk powder Shelled Pistachios Natural coconut sugar organic cocoa paste Pepper extract powder black chia seeds Glucose sugar powder Organic Fat-Free Milk Powder Full Cream Milk Powder - Lactose-Free organic dried raspberries

Recommended products

111

Contact

Reach out to us!

Contact us by the contact form, and get a direct response to your question within four business hours!

Interested in selling your products on our marketplace
Peberdy William
Need a new supplier for your production?
Grammont Stevenson
Interested in a product not listed on the website?

Sign up for our newsletter to learn more about our products