Xanthan Gum 200 Mesh

4.20EUR/kg

Shipping fee not included.

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Minimal order
25 kg
Stock
Available

We offer a delivery option by prior arrangement. Contact the logistics department for an individual offer.

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Delivery

We ship orders across the EU to the address you provide. For individual offers or personal pickup from our warehouses, please contact our logistics team: +48 577 494 140.

We also deliver samples, Foodcom Creatine/MSM, and other ready-to-use consumer products both within Poland and abroad.

Description

Xanthan gum 200 mesh is a natural biopolymer obtained by fermenting corn starch with Xanthomonas campestris bacteria. It has a very fine structure, which ensures rapid dispersion and excellent viscosity in aqueous solutions. The product is a white or light yellow powder with a neutral odour and taste.

Xanthan powder is distinguished by its high shear resistance and unique pseudoplasticity, making it a versatile ingredient for stabilising and thickening a wide range of food, cosmetic and industrial products. Its stability over a wide pH and temperature range increases its versatility.

Technical aspects

Xanthan gum 200 mesh is microbiologically safe and complies with quality requirements for food and industrial applications.

Parameter Value
Appearance White or light yellow powder
Particle size (sieve analysis) 99% through 80 mesh, 92% through 200 mesh
Viscosity (1% KCl solution) 1200–1700 cP
Shear ratio ≥ 6.5
V1/V2 1.02–1.45
pH (1% solution) 6.0 – 8.0
Moisture content (loss on drying) ≤ 15%
Ash ≤ 16%
Whiteness ≥ 50
Pyruvic acid ≥ 1.5%
Total nitrogen ≤ 1.5%
Yeast and moulds ≤ 100 cfu/g
Total number of microorganisms ≤ 2000 cfu/g
Salmonella Absent
Lead (Pb) ≤ 2 ppm

Storage

Store in a cool, dry, well-ventilated place, away from moisture and toxic substances.

Package

FDCM supplies xanthan gum 200 mesh in 25 kg and big bags.

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