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Deodorized Cocoa Butter Drops
Deodorized Cocoa Butter Drops
cocoa butter drops
Scarica le specifiche

Deodorized Cocoa Butter Drops

18,87EUR/kg

Shipping fee not included.

Deodorized Cocoa Butter Drops
Deodorized Cocoa Butter Drops
cocoa butter drops
Scarica le specifiche
Minimal order
25 kg
Stock
Available
Ottieni un preventivo immediato

We offer a delivery option by prior arrangement. Contact the logistics department for an individual offer.

Assistenza clienti

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Contact Phone:

  +48 577 124 466

Email Adress:

 [email protected]

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Consegna

We ship orders across the EU to the address you provide. For individual offers or personal pickup from our warehouses, please contact our logistics team: +48 577 494 140.

We also deliver samples, Foodcom Creatine/MSM, and other ready-to-use consumer products both within Poland and abroad.

Descrizione

Deodorized cocoa butter in the form of drops is pure, 100% natural cocoa fat in convenient drops, designed for use in the food and cosmetics industries. The product has a mild, neutral smell and a delicate, creamy colour. Thanks to its high purity and low free fatty acid content, it is a raw material with stable quality and a wide range of applications.

The drop form ensures easy dosing, melting and mixing, which significantly improves technological processes. Cocoa butter in this form is a popular choice for manufacturers of chocolate, confectionery and natural cosmetics wherever purity, quality and ease of application are important.

Aspetti tecnici

Cocoa butter in drops has a mild aroma and uniform consistency, making it ideal for food and cosmetic applications. The product does not contain allergens and its microbiological quality meets the requirements of the food industry.

Parameter Value
Free fatty acids Max. 0.10%
Moisture content Max. 1.75%
Total number of microorganisms Max. 5,000 cfu/g
Coliform bacteria Max. 10/g
Enterobacteriaceae Max. 10/g
Mould and yeast Max. 50/g
E. coli Absent/g
Salmonella Absent/375g
Allergens None

Application

Deodorised cocoa butter in drop form is widely used in the food industry, especially in the production of chocolate products, confectionery fillings, ice cream and baked goods. Thanks to its neutral smell, it does not affect the aroma of the final product, and the drop form facilitates precise dosing and melting in the production process.

The product is also a valued raw material in natural cosmetics. As an ingredient in creams, lotions, body butters and protective lip balms, deodorised cocoa butter in drops has moisturising, protective and softening properties. Its stability and high quality make it an excellent choice for manufacturers of premium cosmetics.

Storage

The product remains stable for 24 months from the production date when stored in a clean, dry, odourless place at 12–20°C and max. 70% relative humidity.

Pacchetto

FDCM supplies deodorised cocoa butter in drops in 25 kg bags.

Ricerche correlate
Ground coconut flakes Demineralised sweet whey powder Micellar casein concentrate cocoa butter farina di carruba Kwas heksanoidowy Cannella sól gorzka Glucose sugar powder vitamina C

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