Description

Sorbitol is an organic compound commonly used as a sugar substitute in the food industry. It is derived from the reduction of glucose and naturally occurs in fruits, especially dried ones, though it is most often extracted from potato starch. Sorbitol provides a sweet taste with fewer calories than sugar and is frequently used in sugar-free products, as well as in candies, baked goods, and beverages.

Technical aspects

Sorbitol is a white, odorless crystalline powder or viscous liquid, highly soluble in water (70g per 100mL at 20°C). It is stable under normal storage conditions but is sensitive to moisture and extreme temperatures. It maintains stability across a wide pH range, making it suitable for various food applications.

Application

Sorbitol is typically used as a sweetener, but it also has medical applications. Sorbitol is used in cosmetics, as a thickener, in pharmacy in the production of soft gelatin capsules or in baking. Here, the commodity is used not only as a sweetener, but also as a moisture stabilizer.
It is used in the production of dietary and sugar-free foods, as a safe sugar substitute for diabetics and in low-calorie products. In the healthcare industry, it is used in toothpaste and mouthwash to increase their shelf life.
It is also used as an ingredient in pet food, especially in low-calorie options, demonstrating its versatility in various industries.
In the chemical industry, the product serves as a raw material in the production of polymers and resins.

Storage

The shelf life of Sorbitol is two years. Packs should be stored in a cool dry place.

Package

Foodcom supplies its Business Partners with Sorbitol in 25 kg Bags.

Sorbitol (20 kg, bag)

37,00EUR/kg

Shipping fee not included.

Minimal order
20 kg (bag)
Stock
Available
Total:
Each:
Total:
Each:
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We offer a delivery option by prior arrangement. Contact the logistics department for an individual offer.

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Delivery

We ship orders across the EU to the address you provide. For individual offers or personal pickup from our warehouses, please contact our logistics team: +48 577 494 140

We also deliver samples, Foodcom Creatine/MSM, and other ready-to-use consumer products both within Poland and abroad.

Description

Sorbitol is an organic compound commonly used as a sugar substitute in the food industry. It is derived from the reduction of glucose and naturally occurs in fruits, especially dried ones, though it is most often extracted from potato starch. Sorbitol provides a sweet taste with fewer calories than sugar and is frequently used in sugar-free products, as well as in candies, baked goods, and beverages.

Technical aspects

Sorbitol is a white, odorless crystalline powder or viscous liquid, highly soluble in water (70g per 100mL at 20°C). It is stable under normal storage conditions but is sensitive to moisture and extreme temperatures. It maintains stability across a wide pH range, making it suitable for various food applications.

Application

Sorbitol is typically used as a sweetener, but it also has medical applications. Sorbitol is used in cosmetics, as a thickener, in pharmacy in the production of soft gelatin capsules or in baking. Here, the commodity is used not only as a sweetener, but also as a moisture stabilizer.
It is used in the production of dietary and sugar-free foods, as a safe sugar substitute for diabetics and in low-calorie products. In the healthcare industry, it is used in toothpaste and mouthwash to increase their shelf life.
It is also used as an ingredient in pet food, especially in low-calorie options, demonstrating its versatility in various industries.
In the chemical industry, the product serves as a raw material in the production of polymers and resins.

Storage

The shelf life of Sorbitol is two years. Packs should be stored in a cool dry place.

Package

Foodcom supplies its Business Partners with Sorbitol in 25 kg Bags.

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