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Monosodium Glutamate
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Monosodium Glutamate

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Monosodium Glutamate
Télécharger la spécification
Minimal order
25 kg
Stock
On demand
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We offer a delivery option by prior arrangement. Contact the logistics department for an individual offer.

Service clientèle

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Contact Phone:

  +48 577 124 466

Email Adress:

 [email protected]

Livraison

We ship orders across the EU to the address you provide. For individual offers or personal pickup from our warehouses, please contact our logistics team: +48 577 494 140.

We also deliver samples, Foodcom Creatine/MSM, and other ready-to-use consumer products both within Poland and abroad.

Description

Monosodium glutamate, also known as MSG, is the sodium salt of glutamic acid, one of the most abundantly occurring amino acids.

MSG is obtained by fermentation of starch, sugar cane, sugar beets, or molasses, but it naturally is present in seaweed broth, but also in many vegetables, cheeses, and mushrooms.

Aspects techniques

Monosodium glutamate contains a single amino acid from glutamic acid and is not considered crude protein content. It is insoluble, and not hygroscopic in common organic solvents either. Responds well to processing, as it does not decompose when cooked. In the presence of sugar, it changes its color to brown when high temperatures are also applied.

It is usually available as a monohydrate, a white crystalline powder, odorless and soluble in water.

Application

Monosodium glutamate is a profoundly popular product because of its ability to elicit a taste “umami”, considered being the fifth taste. It has therefore found substantial application in the food industry, especially in meats, soups, baked goods, seasonings, and other products to enhance its flavors.

Storage

The shelf life of monosodium glutamate is 3 years. Product should be stored in a cool, dry place.

Paquet

FDCM supplies its Business Partners with monosodium glutamate in 25 kg bags.

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