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Sucralose
sucralose
sucralose powder
Télécharger la spécification

Sucralose

26,10EUR/kg

Shipping fee not included.

Sucralose
sucralose
sucralose powder
Télécharger la spécification
Minimal order
25 kg
Stock
Available
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We offer a delivery option by prior arrangement. Contact the logistics department for an individual offer.

Service clientèle

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Contact Phone:

  +48 577 124 466

Email Adress:

 [email protected]

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Livraison

We ship orders across the EU to the address you provide. For individual offers or personal pickup from our warehouses, please contact our logistics team: +48 577 494 140.

We also deliver samples, Foodcom Creatine/MSM, and other ready-to-use consumer products both within Poland and abroad.

Description

Sucralose is an intensely sweet chemical ingredient with a pure, sweet taste, approximately 600 times sweeter than sucrose. It is a white to off-white crystalline powder, readily soluble in water, alcohol and methanol. Thanks to its high thermal and pH stability, sucralose retains its sweetness even during heat treatment, making it a versatile sweetener for a variety of food and pharmaceutical applications.

The product does not contain GMOs, is not subjected to ionising radiation and meets strict microbiological requirements. Sucralose is an excellent alternative to sugar in sugar-free, low-calorie products and in foods for diabetics.

Aspects techniques

Sucralose is distinguished by its pure, intense taste without any bitter aftertaste. Its stable crystalline form and low moisture content guarantee stability and ease of application in various formulations.

Parameter Value
Colour White to whitish-cream
Taste and smell Pure, sweet taste (600 times sweeter than sugar)
Appearance Crystalline powder
Moisture content Max. 2.0%
Purity (assay) 98.0–102.0%
pH Max. 8%
Methanol content Max. 0.1%
Residues after combustion Max. 0.7%
Related substances Max. 0.5%
Triphenylphosphine oxide Max. 150 ppm
Heavy metals Max. 10 ppm
Lead Max. 1 ppm
Arsenic Max. 3 ppm

Application

Due to its properties, Sucralose is widely used in the food industry, especially in low-calorie products and products for diabetics. It is found in diet foods, but also in desserts, frozen foods, dairy products, jellies or chewing gum. Due to its good solubility, Sucralose is used as a sweetener for beverages, and because of its resistance to high temperatures, it is used in the confectionery industry to sweeten baked goods.

Sucralose is also used in the pharmaceutical industry. As a sweetener, it is an ingredient in medicines, medical foods, and dietary supplements. It also serves as an ingredient in the cosmetics industry, being added to mouthwashes, lipsticks and lip balms or toothpaste.

Storage

Store in a dry, clean warehouse at a temperature not exceeding 25°C, with relative humidity not exceeding 75%. Avoid exposure to light and heat.

Paquet

The product is packaged in properly secured bags or individual containers that protect against moisture and contamination, suitable for industrial and food applications.

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