Descrizione

Corn gluten meal is a feed by-product obtained during the production of corn starch. Its main ingredient is gluten obtained during starch separation. The product comes in the form of a fine powder with a uniform structure and an intense golden yellow colour.

Corn protein feed is characterised by a high protein content (minimum 55%) and low moisture content. It is GMO-free and allergen-free, and meets feed safety requirements. The product is characterised by physical and chemical stability and an appropriate fat, starch and ash content.

Aspetti tecnici

Corn protein meal is characterised by a high protein concentration, low water content and stability during storage. The product is homogeneous, finely ground and ready for direct use in feed mixtures.

Parameter Value
Protein content min. 55%
Moisture content max. 12.5%
Fat content min. 1%
Starch content max. 25%
Ash content max. 3%

Application

Corn gluten meal is widely used in animal nutrition, especially for poultry, pigs and cattle. Thanks to its high vegetable protein content, it supports the development and nutritional efficiency of animals.

Corn protein is also a valuable supplement to feed mixtures as an ingredient that improves the energy value and digestibility of feed rations. It is often used in high-protein feed recipes and concentrates.

Storage

Corn gluten feed should be stored in a cool, dry and dark place, away from moisture and strong odours. The product remains stable under appropriate storage conditions.

Pacchetto

Corn protein is available in big bags or individual bags, depending on the customer’s needs.

Corn Gluten Meal (Feed)

  1. corn gluten meal
Corn Gluten Meal (Feed)

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Assistenza clienti

Katarzyna Zając

Katarzyna Zając

contact@fdcm.eu

+48 577 124 466

Ricerche correlate

Caseina micellare concentrata Micellar casein protein powder L(+)-tartaric acid Integratore proteico WPI 90 idrolizzato di glutine di frumento acido (S)-2-amino-5-guanidinopentanoico Fibra di soia polvere di alfa-lipoico MPC C6H8O7
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