Description

MPC 85 (Milk Protein Concentrate 85%) is a high-protein dairy ingredient obtained from cow’s milk through advanced filtration and spray drying processes. With a protein content of up to 86% in dry matter, MPC 85 offers excellent nutritional value combined with strong functional performance in food formulations.

The product appears as a fine, free-flowing powder with a color ranging from white to ivory. It is characterized by a neutral taste and clean dairy aroma, allowing it to be easily incorporated into recipes without affecting the final flavor profile. MPC 85 dissolves well in water, ensuring convenient processing and consistent results.

Produced from high-quality milk, MPC 85 is GMO-free and does not contain ingredients subjected to ionizing radiation. Carefully controlled production parameters ensure high purity, making it suitable for applications requiring increased protein content while maintaining desirable texture and sensory properties.

MPC 85 is widely used in a variety of food applications, including processed cheese, cheese analogs, protein bars, infant formula, and sports nutrition products. It enhances protein content, improves texture, and supports product stability across both dairy and functional food categories.

Aspects techniques

The 85% milk protein concentrate is a fine, free-flowing powder with a homogeneous structure. Its colour ranges from white to slightly creamy, and its taste and smell are clean and neutral. The product is physically and chemically stable and retains its technological properties in various food applications.

Parameter Value
Water content max 6.0%
Fat content max 2.5%
Protein content (in dry matter) max 86%
pH max 7.2
Ash content max 8.5%
GMO Does not contain
Allergens Contains lactose (milk origin)

Application

Milk Protein Concentrate 85% (MPC 85) is widely used in the production of dietary supplements, protein shakes, sports nutrition products, fermented dairy products, and high-protein cheeses. Thanks to its balanced composition and functional properties, it also serves as a reliable base for milk blends and specialized nutrition products.

MPC 85 is commonly applied in baking and food processing, where it enhances protein content, improves texture, and supports the stability of finished products. Its neutral taste and good solubility allow for easy incorporation into both dry and liquid formulations, ensuring consistent performance across a wide range of applications.

Storage

The product should be stored in a dry and clean warehouse at a temperature of up to 23°C and relative humidity of up to 65%. It is recommended to use the original packaging to protect the product from light, heat and foreign odours.

Paquet

FDCM offers Milk Protein Concentrate 85% in 25 kg bags and Big Bags.

Concentré de Protéines de Lait 85% (MPC 85)

14,50EUR/kg

  1. mpc 85
  2. mpc 85
  3. milk protein concentrate
Concentré de Protéines de Lait 85% (MPC 85)

Les images présentées sont fournies à titre illustratif uniquement.

Commandez plus, payez moins

Quantité
Prix
min. 15kg
14.50
EUR/KG
min. 510kg
14.21
EUR/KG
min. 1500kg
13.92
EUR/KG
min. 3000kg
13.63
EUR/KG
Total:
Each:
Commandez plus

We offer a delivery option by prior arrangement. Contact the logistics department for an individual offer.

Calculateur de livraison
Télécharger la spécification

Service clientèle

Katarzyna Zając

Katarzyna Zając

contact@fdcm.eu

+48 577 124 466

Demander un produit

Recherches associées

bovine gelatin poudre de créatine monohydrate protéine de collagène sorbitol powder concentré de protéine de caséine Whey Powder D90 vegetable protein from rice acide alpha-lipoïque protéine de pois jaune sucre