Descrizione

D-glucose monohydrate is a product obtained by enzymatic hydrolysis of starch, followed by purification, concentration, crystallisation and drying. It is a white crystalline powder with a sweet taste and neutral odour, without any foreign aromas.

Dextrose monohydrate is characterised by high purity, easy solubility and a wide range of applications. It is a universal raw material in the food, feed and pharmaceutical industries due to its natural sweetness and energy properties.

Aspetti tecnici

Dextrose monohydrate has a pure, sweet taste, white colour and fine crystalline structure. It is GMO-free, dissolves well in water and mixes easily with other ingredients.

Parameter Value
Water content max. 10%
Dextrose content max. 100.5%
SO₂ max. 10 mg/kg
pH max. 6.6

Application

In the food sector, dextrose monohydrate is used as a sweetener, energy source and flavour regulator in beverages, confectionery, baked goods, desserts, sauces and dairy products. It improves yeast fermentation in baking and helps to achieve the desired colour of baked goods.

In the feed sector, crystalline glucose is used as an easily digestible source of energy for animals, supporting metabolic processes and improving the palatability of feed. The addition of dextrose to feed mixtures can support the body’s recovery after exercise and increase weight gain.

Storage

The product should be stored in a dry place, away from substances with a strong odour, in its original packaging, protected from moisture.

Pacchetto

FDCM offers Dextrose Monohydrate in 25 kg bags.

Dextrose Monohydrate

1,36EUR/kg

1,36EUR/kg
min. 25 kg
1,33EUR/kg
min. 1.000 kg
1,31EUR/kg
min. 3.000 kg
1,28EUR/kg
min. 4.000 kg
Minimal order
25 kg
Stock
Available
Calcolatore di consegna
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We offer a delivery option by prior arrangement. Contact the logistics department for an individual offer.

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Consegna

We ship orders across the EU to the address you provide. For individual offers or personal pickup from our warehouses, please contact our logistics team: +48 577 494 140

We also deliver samples, Foodcom Creatine/MSM, and other ready-to-use consumer products both within Poland and abroad.

Descrizione

D-glucose monohydrate is a product obtained by enzymatic hydrolysis of starch, followed by purification, concentration, crystallisation and drying. It is a white crystalline powder with a sweet taste and neutral odour, without any foreign aromas.

Dextrose monohydrate is characterised by high purity, easy solubility and a wide range of applications. It is a universal raw material in the food, feed and pharmaceutical industries due to its natural sweetness and energy properties.

Aspetti tecnici

Dextrose monohydrate has a pure, sweet taste, white colour and fine crystalline structure. It is GMO-free, dissolves well in water and mixes easily with other ingredients.

Parameter Value
Water content max. 10%
Dextrose content max. 100.5%
SO₂ max. 10 mg/kg
pH max. 6.6

Application

In the food sector, dextrose monohydrate is used as a sweetener, energy source and flavour regulator in beverages, confectionery, baked goods, desserts, sauces and dairy products. It improves yeast fermentation in baking and helps to achieve the desired colour of baked goods.

In the feed sector, crystalline glucose is used as an easily digestible source of energy for animals, supporting metabolic processes and improving the palatability of feed. The addition of dextrose to feed mixtures can support the body’s recovery after exercise and increase weight gain.

Storage

The product should be stored in a dry place, away from substances with a strong odour, in its original packaging, protected from moisture.

Pacchetto

FDCM offers Dextrose Monohydrate in 25 kg bags.

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